Kika - Wanaka

A Chefs story is where his inspiration for his food comes from. In this case I will provide exerts from Kika website to introduce James to you.

Kika is a celebrated restaurant in Wānaka, New Zealand, owned and led by James Stapley, a London-trained chef and restaurateur.

James began his career at 16, completing a four-year apprenticeship at The Park Lane Hilton before honing his skills in London’s top kitchens. At 24, he moved to New Zealand after meeting his Kiwi partner. He gained early acclaim as head chef at Pegasus Bay Winery (Cuisine Magazine Restaurant of the Year) and later at Whare Kea Lodge with his innovative tasting menus.

In 2012 he opened Francesca’s Italian Kitchen, followed by Kika in 2017 – his ultimate vision for bold, playful, globally inspired cuisine rooted in James is dedicated to elevating Wānaka as a premier food destination. local seasonal produce. Prioritizing flavour above all, Kika offers an unbound, creative dining experience.

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When you visit Kika, James will introduce you to his magnificent Italian inspired sharing menus. "Piccolo" and "Grande"

2 Dunmore Street

Wanaka 9305

5.30 till late

Kika Wanaka