Millers Flat present a working bakery of yesteryear. Not something you will see and experience often.

Sometimes it is the smallest vineyards that produce the best flavours. See for yourself.

Without the right people, there is no Michelin Star and Paris Butter has one.

Chef Paul Froggatt has honed his skills of a lifetime to bring us the Roki Collection.

James Stapley has made Wanaka his home and Kika magnificent.

Seasonal cuisine connected to local ever changing organic produce.

Superb dining, Location, Beauty, Wine from their own Estate. Gastronomes dream come true.

Indulge your culinary palate in a unique and lovingly restored, historical cottage and relax,

30 Years, 500,000 diners, One Michelin Star and counting. Be part of the future.

Offering an exceptional dining experience in the heart of Waiheke Island's Onetangi Valley.

Popular locale offering upscale, creative fish dishes & steaks in a bustling atmosphere.

In Te Reo Māori, Ahi translates directly to "fire" and symbolizes Culinary Passion.

Inati (Te Reo Māori): to share food portions, or be exceptional, remarkable, and exciting.

Tala is the first Samoan Restaurant in the World to receive a Michelin Star. Chef - Henry Onesemo

Have yourself a nice Breakfast, a coffee and enjoy the surrounds for a great morning out.

Who does not like prawns? Visit here for everything prawn from hatchery to table.

If you haven't visited Otara Markets, you haven't truly experienced Auckland. Time to fix that.

Jam packed with delicious foods and other products. Straight out of Europe. Graze and enjoy.

On Queen's Wharf, offers fresh seafood crabs, mussels, and prawns and stunning harbor views.

A seafood restaurant with a difference in one of the most beautiful places in New Zealand.

Take the ferry for a beautiful day on Waiheke Island and a long lunch at the Oyster Inn.

Waterfront views, lively atmosphere, making it perfect for casual dining and special occasions.

Fresh, seafood, a curated wine list, and stunning waterfront views in a historic setting.

Mumbaiwala serves vibrant Indian street food, dishes like Pani Puri and Bombay chicken.

Social Kitchen in New Plymouth offers wood-fired meats, bold flavors, and communal dining.

Vibrant dining experience near Mount Maunganui, dry-aged meats, fresh seafood, an open kitchen.

Location, location, location and a wonderful seafood menu with an exceptional beverage list.

Banh Mi Caphe offers Vietnamese-French fusion, featuring fresh banh mi, pho, and tasty street food.

Kinji Japanese Restaurant in Christchurch is all about fresh seafood, beautifully crafted sushi.

A perfect mix of Malay-South Indian food is on offer. If you like spicy, this is where you go.

Mexican dishes, including tacos, enchiladas, and sizzling fajitas, paired with signature margaritas.

Hopgood's & Co. offers a seasonal menu featuring local seafood, grass-fed meats, and vegetarian.

A delicious mix of Asian cuisine, Chinese, Thai, Japanese and Vegetarian dishes to dine in or out.

Vibrant atmosphere, delicious local cuisine, and an extensive wine list, making it a dining favorite.

Māori dining experience, featuring hāngī dishes, contemporary cuisine,geothermal surroundings.

Stumpers Bar and Cafe offer classic Kiwi dishes, hearty seafood chowder, and local brews.

Local seafood, hearty NZ dishes, West Coast hospitality, river views, relaxed atmosphere.

Woodstock Greymouth features gourmet burgers, fresh seafood, hearty pub classics, daily specials.

Smoked Fish, Homemade Bread, Slow cooked Lamb, Cheesecakes and Local wines, a must stop.

The Old Clyde Bank, Est 1861, offers a delightful menu focused on local and seasonal flavors.

Family-friendly, iconic cocktails, hearty mains, vintage decor for a nostalgic dining experience.

Classic comfort food, gourmet burgers, hearty breakfasts, fresh salads, milkshakes, and desserts.

This restaurant offers NZ-inspired seafood, meats, and seasonal dishes in a charming garden setting.

Marina Bay Eatery, located in Whitianga, offers a vibrant dining experience with a focus on fresh.

Local seafood at its best, don't worry. meat lovers are catered for just as well in this stunning spot.

Charlotte’s Kitchen offers stunning waterfront views, a revamped menu with sharing plates.

Indian cuisine, featuring flavorful dishes, vegetarian options, in a cozy atmosphere.

The Smoking Barrel offers delicious smoked meats, hearty sides, a favorite for barbecue lovers.

A diverse menu at a unique location on the riverbank. A perfect holiday experience.

MĀHA Restaurant @ Wharepuke offers Asian-fusion cuisine in a serene garden setting.

7 course menu features Japanese Wagyu, NZ abalone, seasonal delights, truffles or crayfish

Serving a hearty brunch, loaded fries, waffles, unique burgers, with plant-based and gluten-free.

Delicious coffee, homemade comfort food, and a cozy atmosphere, quality affordable dining.

The Captain's Dining Room offers a seasonal menu, of seafood, meats, creative vegetarian dishes.

Eastern European dumplings, and a diverse menu with pierogies, gyoza, and seasonal desserts.

The family-run establishment offers a warm atmosphere and a variety of pizzas and pasta.

Redcliff Restaurant & Bar offers award-winning dishes, including wild venison and NZ salmon.

Casual pub-style cuisine, hearty dishes like fish and chips, burgers, and fresh seafood.

A relaxed atmosphere with a diverse menu, featuring steak, venison, seafood, and vegetarian.

Gourmet burgers, gluten free, vegetarian choices. Fast service and great reviews.

Famous for its fresh seafood, especially fish and chips, with stunning views of Mangonui Harbour.

Turkish flavors, using fresh local ingredients for dishes like kebabs made with Prime NZ lamb.

$5 pizzas, hearty burgers, shareable plates, offering tasty, affordable comfort food.

Serving fresh, golden fish and thick-cut fries, a delicious stop near the beach, loved by locals.

Liardet Street Project offers diverse food trucks, live music, and art, creating a lively hub.

Dave and Keren created the Serial Griller Train, serving delicious burgers in a quirky, fun carriage.

Authentic Turkish dishes at Nysa, featuring grilled kebabs, mezze platters, and delectable baklava.

Korean cuisine at a great price packed with flavour. Cauliflower as you’ve never seen it before:

Delicious Italian cuisine, Tutty's Oyster Soup, catering, and convenient meal combos for home.

Authentic Chinese dumplings, along with steamed, and fried options.

Freshly baked artisan bread and pastries at a cozy spot, perfect for breakfast and snacks.

Skewers of chicken, beef, seafood, and vegetables, cooked over premium Binchotan charcoal.

Kelly's Kitchen offers freshly baked goods, all-day breakfast, locally roasted coffee, and great service.

Chapman’s serves fresh seafood, succulent roasts, vibrant salads, and decadent desserts.

Serves roast duck, sweet and sour pork, chicken curry, prawns, dumplings, and refreshing mocktails

Nautilus Buffet Restaurant offers over 50 dishes, emphasizing fresh seafood in a harborside setting

Flame-grilled meats, endless sides, Brazilian cocktails, and BBQ cinnamon pineapple.

Chinatown Restaurant offers authentic Chinese buffet with BBQ pork, dumplings, and fried rice

Offers authentic Turkish dishes like kebabs and meze, providing a warm, welcoming atmosphere

Seasonal, homemade dishes, local ingredients. Fresh breakfasts, salads, excellent coffee.

Featuring fresh pastas, pizzas, risottos, and seafood dishes, as well as desserts like tiramisu.

Dishes inspired by local ingredients and Māori heritage. It emphasizes a connection to the land.

Bareknuckle BBQ in Hastings serves wood-smoked meats, brisket, pulled pork, and beef ribs.

Central Fire Station Bistro Napier blends French - Italian flavors, showcasing local seafood and wine.

Featuring a unique "Trust the Chef" menu for an unforgettable dining experience.

Mudbrick Vineyard and Restaurant on Waiheke Island features stunning views, exquisite cuisine.

What I like most at these events, is simply walking, people watching and eating the glorious food.